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= 白果 =
sticky rice flour - 250g
tapioca flour - 150g
salt
hot water - 480g
oil - 3 tbsp
= STIR-FRY =
red onions
fish balls
pork slices
chinese cabbage slices
carrot slices
garlic stalk (suan miao)
eggs
pepper
light soy sauce
minced garlic
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