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Serves 4.
Apples:
1 pound (450 grams) Granny Smith Apples (2-3 large), peeled, cored, and cut into 1/4 inch (.5 cm) slices
1 tablespoon (15 grams) unsalted butter
1 tablespoon (15 grams) granulated white sugar
1/4 teaspoon ground cinnamon
Popover Batter:
3 large eggs
1/2 cup (120 ml) milk
2 tablespoons (30 grams) unsalted butter, melted
1 teaspoon pure vanilla extract
1/2 cup (65 grams) all-purpose flour
1/4 teaspoon salt
2 tablespoons (25 grams) granulated white sugar
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1st Keep
 juliecolosimo
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