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Cheesy Potato Casserole {Greek Yogurt}

kept byrattyrowe
recipe byplainchicken.com
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Ingredients: 

32oz bag frozen shredded hash browns
16 oz plain Greek yogurt
1 can cheddar cheese soup
1 can cream of chicken soup (98% fat free)
2 cups shredded cheddar cheese
1 tsp pepper
1/4 cup butter, melted
2 cups crushed cornflakes
1/4 cup butter, melted


 

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