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Chicken Bubble Up with Rotini

kept bymondobff
recipe byamandascookin.com
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Ingredients: 

4-5 medium carrots, chopped (about 1 cup)
6 tablespoons unsalted butter
3 celery ribs, chopped (about 1 cup)
1 medium onion, chopped (about 1 cup)
salt
3/4 cup unbleached all purpose flour
4 1/2 cups chicken broth, divided
1 cup half and half
1/2 tsp dried thyme
1 rotisserie chicken, meat removed and cut into bite sized pieces (about 3 cups)
1/2 pound Rotini, cooked al dente


 

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