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Chili Bruschetta with Tomatoes and Olive Oil

See original recipe at: blog.vorrei.co.uk
kept byalmabts
recipe byblog.vorrei.co.uk
Notes: 

Try this Chili Bruschetta full of Mediterranean flavour, really simple to prepare and extremely good for lunch or your next party.

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Ingredients: 

200g tomatoes
30g Cenzino organic extra virgin olive oil
1 clove of garlic
1 chilli pepper
1 tablespoon of Bonomo e Giglio capers
100g Vorrei green olives
3 Delfino anchovy fillets
1 tablespoon chopped parsley
6 slices of bread
Salt and pepper

Find more gourmet recipes and meal ideas at Vorrei!   http://blog.vorrei.co.uk/chili-bruschette/

 

See original recipe at blog.vorrei.co.uk

 

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