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1 pound ground turkey
1/2 yellow onion, finely diced
1 teaspoon minced garlic
1 tablespoon olive oil
1 4.5 oz. can of green chilis
3 tablespoons tomato paste
1 15 oz. can pinto beans, rinsed
1 tablespoon chili powder
1 teaspoon cumin
1/2 teaspoon paprika
1/2 tablespoon garlic powder
1/8 teaspoon salt (or more to taste)
1/2 cup nonfat Greek yogurt
2/3 cups Mexican cheddar cheese (divided 1/3 and 1/3)
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1st Keep
 hawk206
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