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1 454g package extra firm tofu
3 tbsp tamari sauce
2 tbsp unpasteurized honey
1 tbsp rice wine vinegar
½ tsp sesame oil
1 tbsp fresh ginger, grated
1 garlic clove, crushed
¼ tsp sriracha (or sambal oelek)
chopped green onions and sesame seeds for serving
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1st Keep
 whistj
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