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1 cup onion, diced
1 1/2 tablespoons coconut oil
1 cup red lentils, dried
1 medium sized sweet potato, cut into 1 inch cubes
1 large carrot, split lengthwise and chopped
1/2 teaspoon turmeric
1 tablespoon mild curry powder
1 teaspoon powdered ginger
1/2 teaspoon sea salt
Black pepper to taste
31/2 cups vegetable broth or water
1/2 cup coconut milk
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1st Keep
 Elyn7071
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