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Get Started - 100% free to try - join in 30 secondsThis savory treat is based on Rick Tramonto blue cheese foam found in his "amuse-bouche" book.
1/2 cup red wine (sweet is better)
1 cup cream
8 oz feta cheese (crumbled)
1 apple, crispy
1 Tablespoon dry roasted almonds
Salt and white pepper to taste
Servings:
Makes more than a dozen servings.
Preparation Time: 30 minutes of prep time done about 4-8 hours ahead of serving.
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