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2 medium or large sweet potatoes
2 tbsp olive oil
1 shallot, minced
3-4 tbsp snipped chives
1/4 cup light sour cream
2 ounces light cream cheese
1 cup chickpeas
1/4 cup shredded mozzarella cheese
salt and pepper to taste
Add little bits of crispy bacon too if you like!
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1st Keep
 tihleigh
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