KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
serves 6
1 lb fresh green beans, ends removed
1 tsp extra-virgin olive oil
2 tbsp chopped fresh basil or 2 tsp dried basil leaves
Steam green beans 5 mins or until crisp-tender. Rinse under cold running water; drain and set aside.
Just before serving, heat oil in large nonstick skillet over med-low heat. Add basil; cook and stir 1 min. Add green beans; cook until heated through. Garnish with additional fresh basil, if desired. Serve immediately.
|
1st Keep
 cmiller.86
|
Comments