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Indian-style Sausage Curry

Notes: 

Remember to add less salt in curry as there is salt in sausage already, if it is fried.

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Ingredients: 

1. Fresh chicken sausages – 6
2. Red onion – 3, finely sliced
3. Garlic – 2 cloves, crushed
4. Ginger – ½ inch, grated
5. Curry leaves – 1 sprig
6. Ripe red tomato – 2 large, finely sliced
7. Turmeric powder – ½ tsp
8. Red chilli powder – 1 tsp
9. Coriander powder – 1 tsp
10. Cumin powder – ½ tsp
11. Salt – to season
12. Vegetable oil – to shallow fry sausages
13. Fresh coriander leaves – 3 tbsp, finely chopped


 

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