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SERVES: 8
PREP TIME: 10 min
COOK TIME: 15 min
3 lbs. baby red potatoes, cut in half
1 cup Hellmann's® or Best Foods® Real Mayonnaise
1/4 cup balsamic vinegar
2 Tbsp. Dijon mustard
2 tsp. celery seeds
1 medium red onion, halved and thinly sliced
4 stalks celery, thinly sliced
1/2 cup chopped fresh parsley leaves
Salt to taste
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1st Keep
 Kathleen_Coe
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