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These sweet cookies are the perfect accompaniment to a cup coffee or tea and make an easy gift. They can be kept in a jar or container for about 4 days without any problems. And if you sandwich two of them with a scoop of ice cream in between, they form a delicious dessert.
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Makes 20 cookies
2 egg whites
pinch of salt
0.5 tsp baking powder
½ cup (100 gr.) sugar
1 1/4 cup (125 gr.) finely grated coconut
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