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2 pounds chicken breasts 8-10 potatoes, cubed 1/3 cup olive oil 6 tablespoons hot sauce 2 tablespoons garlic powder 2 teaspoons paprika 1 tablespoon salt 1 tablespoon pepper TOPPING 2 cups fiesta mexican blend cheese or monterey jack and cheddar cheese blend 1 cup cooked bacon, crumbled 1 cup green onion, diced
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1st Keep
 Celestielj
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