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Mango Float Freezer Cake

kept byteezzzie
recipe byyummy.ph
Notes: 

You don't need an oven to make a great dessert. If frozen cakes are not your cup of tea, you can place this cake in the refrigerator: it will keep its soft and fluffy texture.

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Ingredients: 

Prep Time: 20 mins
Cooking Time:
Ready In: 3 hrs 20 mins
Yield: 6-8
Cuisine: Others
Cooking Method: Freeze

300 grams broas or ladyfingers
1 tea bag earl grey tea
2 cups hot water
4 teaspoons white sugar
juice of half a lemon
1 cup graham cracker crumbs, crushed
100 grams butter
1 1/2 cups heavy whipping cream, whipped into stiff peaks
4 large mangoes, cubed
2 tablespoons coconut sugar


 

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