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Mousse allo yogurt-simple

See original recipe at: cookingwithjulia.ifood.it
kept bymanua789
recipe bycookingwithjulia.ifood.it
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Ingredients: 

per circa 6/8 bicchierini:
130 g di panna liquida fresca
35 g di zucchero a velo
120 g di yogurt bianco
1 foglio di gelatina da 2 g
150 g di fragole oppure frutta a vostro piacimento

See original recipe at cookingwithjulia.ifood.it

 

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