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No Bake Peanut Butter Potato Chip Bars

kept byRandyW
recipe bymyfoodies.com
Notes: 

"crush those chips until they’re just crumbs"

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Ingredients: 

2 cups ripple potato chips, crushed
6 T. butter, room temperature
1 cup smooth peanut butter
2 cups powdered sugar
1/2 tsp. salt
11.5 oz. bag milk chocolate chips


 

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