KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 secondsA light almond cake with a rich custard topping. Not a pretty cake, but never met a person who didn't like it. However, be careful - not all the ingredients are good for the waistline.
For the Topping:
5 egg yolks
2/3 cup white sugar
1/2 cup heavy cream
2/3 cup butter
For the Cake:
5 egg whites
1 2/3 cups confectioners' sugar
1 teaspoon baking powder
2 cups almond meal
Comments