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Oatmeal Cream Pies {Little Debbie Upgrade}

kept bymlehet
recipe bycookingclassy.com
Notes: 

Add:
1/2 c raisins, processed to bits
2 Tbsp unsweetened apple sauce

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Ingredients: 

1 3/4 cups + 2 Tbsp all-purpose flour
1 cup quick oats , slightly ground in a food processor*
2 tsp cocoa powder
1 1/2 tsp cornstarch
1 tsp baking powder
1/2 tsp baking soda
3/4 tsp salt
3/4 tsp cinnamon
1/4 tsp ground nutmeg
1/4 tsp ground ginger
1/2 cup butter , softenend
1/2 cup shortening (unflavored)
1 1/4 cups granulated sugar
2 1/2 Tbsp molasses
2 large eggs
1 tsp vanilla extract
1/8 tsp coconut extract (for a slightly more noticeable coconut flavor - increase to 1/4 tsp)
Red and yellow gel food coloring , optional
Marshmallow Buttercream Filling
1/2 cup butter , nearly at room temperature
1/4 cup shortening (unflavored)
1 1/2 cups powdered sugar
7 oz . marshmallow creme


 

Comments

mlehet's picture
mlehet

HOLY Mackerel are these good. I doubled the frosting and had leftover. I ended up wrapping individually with saran wrap and putting in the fridge to set up. They are very delicate!

mlehet's picture
mlehet

Made these again - OMG yum, I had to stop myself from eating all of them myself.

 

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