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Paleo Yeast Bread in the Bread Machine

Notes: 

2lb loaf

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Ingredients: 

7/8 cups Water (Mineral Water gives a slightly better rise but it not necessary) (if you don’t have a measuring cup this accurate, it’s the same as 220mL or you can measure 1 cup and remove 2 Tbsp)
3 eggs
1 tsp Salt
2 Tbsp Apple Cider Vinegar
2 Tbsp Honey
¼ cup Extra Virgin Coconut Oil, melted
3 cups Blanched Almond Flour (this works best with a very finely milled flour such as Honeyville Farms or JK Gourmet)
3 cups Almond Meal (this could be a coarser ground almond flour or you can make your own by grinding whole almonds in a food processor)
2/3 cup Tapioca Flour
2/3 cup Arrowroot Flour
2 tsp Active Dry Yeast


 

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