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Get Started - 100% free to try - join in 30 secondsGreat topping for tacos, especially carnitas-filled ones. Vince likes!
1/2 cup red wine vinegar
1/2 cup water
2 tablespoons sugar
1/2 teaspoon salt
1 pinch red pepper flakes
1 bay leaf
1 large red onion (peeled, sliced and divided)
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