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½ cup (113 grams) unsalted butter, at room temperature
½ cup (115 grams) sugar
1 large egg
¼ cup (2 fluid ounces) whole milk
1 teaspoon vanilla extract
1 cup (124 grams) all-purpose flour
1½ teaspoons (4 grams) baking powder
½ teaspoon (2 grams) salt
1 tablespoon grapefruit zest
½ cup (50 grams) powdered sugar, sifted
1 tablespoon grapefruit zest
2 tablespoons grapefruit juice
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1st Keep
 lwfood
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