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2 cups fresh field greens
a handful of almonds, roughly chopped (I used Cinnamon & Brown Sugar, mmm)
2 Tbsp fresh goat cheese, crumbled
handful of fresh raspberries, halved (or frozen, thawed)
1-2 Tbsp light raspberry vinaigrette (I used Naturally Delicious brand)
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1st Keep
 DolloffEliseo
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