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Get Started - 100% free to try - join in 30 secondsOne refrigerated pie crust
1c. Ghirardelli Bittersweet chocolate chips
2c. Ghirardelli Semi-sweet chocolate chips (divided)
5 egg yolks
5 T. heavy whipping cream
3 cups plus 5 T. powdered sugar
2 T. vanilla
12 T. butter (divided and melted)
2t. raspberry flavoring
red food coloring
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