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8 servings
50g bread flour
35g boiling water
(B)
150g bread flour
50g plain flour
40g caster sugar
3g salt
10g milk powder
4g instant yeast
(C)
88g water
30g egg (about half an egg, reserve the leftover as egg wash)
(D)
30g butter (cut into cubes)
(E)
240g red bean paste, roll into 8 equal balls
some white sesame seeds (optional)
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1st Keep
 JacquelineTiong
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