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I am never buying store bought salsa again. I like to add a little olive oil to this because your body won't absorb the antioxidants from the tomato without some oil present.
Feel free to experiment with the ingredients to customize this recipe.
1/4 cup of red onion finely chopped
1/4 cup of fresh cilantro finely chopped
1/4 cup of tomato finely chopped
1 jalapeno pepper, seeds removed, finely chopped
juice of 2 limes
1 tabespoon of extra virgin olive oil
salt and pepper to taste
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1st Keep
 studioroom
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