Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Salsa Verde Chicken

kept byDaly22
recipe bygimmesomeoven.com
Notes: 

*If you want to make this gluten-free, you can either use gluten-free beer. Or replace the beer with chicken broth.

print
Ingredients: 

6 boneless, skinless chicken breasts
2 cups salsa verde
1 bottle beer*
2 teaspoons cumin
salt and black pepper
(optional: 1 jalapeno, stem removed and diced, leaving the seeds in for extra heat if desired)


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook