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Sauerbraten with Ginger Gravy

kept byRandyW
recipe bymrfood.com
Notes: 

This isn't real sauerbraten, but is a quick substitute

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Ingredients: 

3 tablespoons butter
4 (1 to 1 pounds total) beef cubed steaks
1 small onion, finely chopped
1/2 teaspoon salt
1/2 teaspoon black pepper
1 (12-ounce) jar brown gravy
1 tablespoon white vinegar
1/4 cup water
1/2 cup coarsely crushed gingersnap cookies
1 tablespoon light brown sugar
1/2 cup sour cream


 

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