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Spaghetti Squash Pesto with Tomatoes

kept bysrosen419
recipe bySkinny Taste
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Ingredients: 

1 small spaghetti squash
15 large basil leaves
1 small clove garlic
1/4 cup olive oil
3 tbsp Parmigiano-Reggiano
salt and fresh pepper
1 tomato, diced


 

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