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Sriracha-Cashew Kale Chips

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Ingredients: 

1 bunch of fresh kale, washed, rinsed and dried well (preferably spun)
1/2 cup whole raw cashews
1 whole roasted red pepper
a few dashes of salt
1/2 cup raw tahini
3 TB nutritional yeast
1/4 cup water
1 TB sriracha


 

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