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Stovetop Jalapeno Popper Dip

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Ingredients: 

3 fresh jalapeños
2 garlic cloves
1 small onion
1 tablespoon oil
16 ounces cream cheese (could be lowfat)
1 cup mayonnaise (could be lowfat)
4.5 ounce can Old El Paso Chopped Mild Green Chiles
1 1/2 cup shredded monterey jack cheese
1/2 teaspoon smoked paprika
2 packages Old El Paso Mini Tortilla Boats
Nonstick cooking spray
Smoked paprika
Salt and pepper


 

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