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Get Started - 100% free to try - join in 30 seconds4 teaspoons apple cider vinegar (I like the unfiltered stuff best, like Bragg’s)
4 tablespoons pure maple syrup
Fresh ginger, peeled and thinly sliced—as much as you want. I usually slice up a piece the size of my thumb.
4 cups water
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1st Keep
 Elyn7071
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