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Udon Noodle Stir-Fry with Sesame Broth

Notes: 

Makes about 3 servings

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Ingredients: 

2 sliced carrots
2/3 cup broccoli florets
1 1/2 cups sliced mushrooms
4-5 chopped green onions, divided
1 package (10 oz) udon noodles
2-3 tablespoons soy sauce
2 cloves minced garlic
2 teaspoons toasted sesame oil
1 1/2 cups vegetable broth
Sesame seeds for garnish


 

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