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Servings:6
Preparation Time:10 minutes
Cook Time:30 minutes
1 Tbs plus 1 tsp extra virgin olive oil
2 Tbs stone-ground mustard
6 garlic cloves, minced
1 tsp kosher salt, divided
1/2 tsp coarse-ground black pepper
1 lb boneless beef top roast
1 large sweet onion, julienned
toasted bread or buns
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1st Keep
 Kathleen_Coe
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