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Vegan Apple and Chickpea Curry

kept byElyn7071
recipe bywhereismyspoon.co
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Ingredients: 

1 medium onion
3 medium, tangy apples
1 tablespoon coconut oil
2 tablespoons yellow curry paste
250 ml/ 1 cup vegetable stock
250 ml/ 1 cup coconut milk
1 can (400 g/ 14 oz) chickpeas
1 tablespoon corn starch, optional
salt and pepper
coriander leaves


 

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