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Vegan Pumpkin Seed Bread

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Ingredients: 

1 cup almond meal, packed
1 cup chopped pecans
1 cup quinoa flakes
1/2 cup pumpkin seeds
1/2 cup toasted hemp seeds
1/2 cup sunflower seeds
1/4 cup caraway seeds, optional
3 tablespoons psyllium husk powder
3 tablespoons mesquite flour
1 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon cardamom
1 teaspoon instant yeast, optional
1.5 cups pumpkin puree
1 cup water
3 tablespoons olive oil
3 tablespoon sorghum syrup
Additional pumpkin, hemp, and caraway seeds for topping


 

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