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Vegtable Pot pir skillet with a cheddar biscuit topping

kept byjduffy
recipe bybudgetbytes.com
Notes: 

Added in 2 chicken breasts (shredded)

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Ingredients: 

3 Tbsp butter $0.33
1 onion $0.25
3 Tbsp all-purpose flour $0.03
1 cup whole milk $0.38
½ tsp salt $0.02
¼ tsp dried thyme $0.03
¼ tsp dried sage $0.03
Freshly cracked pepper $0.05
1 cup vegetable broth $0.14
1 lb. frozen mixed vegetables* $0.97
2 cups all-purpose flour $0.19
3 tsp baking powder $0.18
6 Tbsp cold butter $0.66
½ tsp salt $0.02
1 cup shredded cheddar $0.94
2 Tbsp chopped chives (optional) $0.32
1 cup milk $0.38


 

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