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Oh this did not work AT ALL, the peanuts burnt on the bottom of the slow cooker, perhaps my "low" was too high. The texture was NOTHING like the photos - even if they peanuts had not burnt.
WILL NOT MAKE AGAIN!!!!!
Oh my oh my! Definitely a good blondie. Very nice flavor and texture. I replaced a tablespoon of butter in both the blondie and the frosting with a like amount if bacon fat. Gave it a nice, subtle flavor boost.
Will make again.
OH MY GAWD these cookies are good!
YES YES YES!!!!!!!!
These are, by and far, my favorite cookie. I've made these numerous times and people always rave!
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