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mlehet's picture
mlehet's picture

Tasty, but next time I would make a ganache with the chocolate instead of just the chips, it was REALLY thick. I would also recommend slicing the berries thinner so that you have a nice layer instead of how it's shown in the picture. There were areas where the chocolate on top over powered everything else. Also, doesn't store well, so make, bake and eat all once you start cutting.

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