Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Skinny Banana Blueberry Muffins

print
Ingredients: 

2 and 1/2 cup (315g) white whole wheat flour (or mix of whole wheat and all-purpose)
1 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 cup (85g) honey
1/2 cup (100g) light brown sugar, loosely packed (or dark brown sugar)
1 cup mashed very ripe banana (about 2 large very ripe bananas)
1/4 cup (60g) nonfat vanilla greek yogurt (or any yogurt)
1 large egg, beaten
3/4 cup (180ml) milk (almond milk, soymilk, cow's milk, rice milk)
1 and 1/4 cup (215g) fresh or unthawed frozen blueberries


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook