Vegan & Gluten Free Satay Noodles

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See original recipe at: glutenfreecuppatea.co.uk

kept bybruderso
recipe byglutenfreecuppatea.co.uk

Categories:
- Asian
- Bean Sprout
- Carrot
- Coconut
- FODMAP
- Gluten Free
- Peanut
- rice noodles
- soy sauce
- Stir-Fry
- Vegan
- Vegetables

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Ingredients:

150 g Peanut Butter
1 Tsp Gluten Free Soy Sauce
200 ml Coconut Milk
1 Tsp Garlic Infused Oil
1 Tsp Chilli Paste or finely chopped chilli to taste
Flat Rice Noodles I buy mine fresh in Tesco
Stir Fry Vegetables Whatever you fancy, I used 1/2 Carrot & a handful of Mange Tout
Generous handful of Bean Sprouts
Crushed Peanuts for serving
Chilli Flakes for serving
Lime