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mlehet's picture
mlehet's picture

Very tasty, very messy!

Recipe calls for a 9x13 pan. I used a 9x13 cookie pan w/ 1/2" was too shallow! After I poured the caramel I knew it was going to boil over - fortunately I placed a bigger rimmed baking pan under this while it baked.

Very good flavor, would make again.

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