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抹茶糯米muffin

kept byLacey.H
recipe byblog.sina.com.cn
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Ingredients: 

材料:糯米粉 110g,抹茶粉 4g,泡打粉 1/2ts,砂糖 60g,盐 1/8ts,鸡蛋 2个,牛奶 100g,
香草精油 1/2ts,融化黄油 40g
内陷:葡萄干 15g,南瓜子 15g,核桃碎 15g,红豆馅 60g,大杏仁碎 适量


 

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