1 (16 oz) refrigerated pizza dough (or make your own using our favorite recipe!)
1 pound grilled chicken, sliced into small pieces
*(I just sauteed 2 chicken breasts on my stove top, but leftovers would work great!)
1 (16 oz) jar Alfredo sauce (or use this homemade recipe)
1 cup baby spinach, washed and chopped into small pieces
2 Roma tomatoes, finely chopped
1 green pepper, finely chopped
Chopped onion, optional
Any other pizza toppings you might like
2 cups Mozzarella Cheese
Parmesan cheese
Olive oil
Garlic Salt

Read more at http://www.sixsistersstuff.com/2012/04/alfredo-gri...