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Amazing Bacon Cheeseburger Tacos

kept bytms
recipe byBetty Crocker

1 pound lean (at least 80%) ground beef
1 medium onion, chopped (1/2 cup)
1 package (1 oz) Old El Paso® 40% less-sodium taco seasoning mix
2/3 cup water
1/2 cup Old El Paso® Cheese 'n Salsa dip (from 15-oz jar)
1 box (7.4 oz) Old El Paso® hard and soft taco shells (6 hard corn shells and 6 soft flour tortillas)
1 1/2 cups shredded lettuce
1 large tomato, seeded and chopped (1 cup)
6 slices bacon, crisply cooked, crumbled



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