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Anise Bredele

Notes: 

Total time: 30 to 60 minutes
Preparation time: 30 minutes
Resting time: Overnight
Baking time: 10 minutes
Difficulty: Easy

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Ingredients: 

- 600 g (1 lb. 5 oz.) flour
- 500 g (1 lb. 2 oz.) granulated sugar
- 6 whole eggs
- 3 packets of vanilla sugar
- 30 g (1 oz.) anise seed


 

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