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Appetizer - Olive Cheese Ball

Recipe bydustyfeathers

Make 3 cups


Blend one 8 ounce package cream cheese, softened, 8 ounces blue cheese, and 1/4 cup butter. Stir in 2/3 cup well drained chopped ripe olives and 1 T snipped chives.
Chill slightly; form in ball. Chill well. Press 1/3 cup chopped walnuts over ball. Serve with assorted crackers.



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