Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Asian Chicken Wraps


1 can (11 ounces) mandarin oranges,drained, reserving 2 tablespoons syrup
1/4 cup plum sauce
1 tablespoon rice wine or wine vinegar
1 tablespoon grated fresh ginger
4 cups cooked chicken cut into thin strips
1 red bell pepper, chopped
1/2 small english cucumber, peeled, seeded, and chopped
2 scallions, thinly sliced on the diagonal
4 whole wheat tortillas (8" diameter)
8 leaves romaine lettuce



Anonymous's picture
To prevent automated spam submissions leave this field empty.
Share with Facebook