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Au Gratin Potatoes and Ham

kept byKathleen_Coe
recipe byRecipe Lion

6 cups potatoes, sliced and peeled
1 medium onion, coarsely chopped
1 1/2 cup cooked ham, cubed
4 ounces American cheese, shredded
10 3/4 ounces can condensed cream of mushroom soup
1/2 cup milk
1/4 teaspoon thyme



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